The Capital’s Foodie Scene is Ever-Changing and here’s the low down on our favourite new openings…
Recently opened as part of the multimillion-pound transformation of The Bloomsbury hotel. With Martin Brudnizki at the helm, the space has been sensitively reimagined with the original wood panelled walls being treated to a high-gloss lacquer finish in vivid coral – perfect for brightening up dark winter days. The bar offers London’s largest English sparkling wine selection, while the all-day food menu focuses on small plates designed for sharing. 16-22 Great Russell Street, WC1B (020 7347 1221;
thecoralroom.co.uk)
Since it launched in Bangkok in the late nineties, Greyhound Café’s fusion of Thai tradition with tongue-in-cheek global influences has seen it become something of a phenomenon. There are now 17 cafés across Asia, and last month marked the opening of the first in Europe, Greyhound Café London. Founder Bhanu Inkawat says: “Our inspirations come from far and wide. Just like in Bangkok, we mix traditional and international, street and couture, all fused together in a beautiful, chaotic way.”
37 Berners Street, W1T (020 3026 3798;
greyhoundcafe.uk)
New to the Soho scene, from Linda Lee, founder of acclaimed fine dining Korean restaurant, Koba and popular street food joint, On The Bab, is this new Korean deli. A menu of Korean and Asian-inspired hot and cold foods is available to eat-in, including favourites from both restaurants, while the deli stocks dried foods, fresh Asian vegetables and a variety of frozen meals to eat at home. A range of branded homeware, accessories and stationery is also available. We love it.9a Archer Street, W1D
(meemarket.co.uk)